Monday, October 20, 2014
2014 weekly menu | #43
dinners last week were as posted. lately i've been rearranging (or totally changing) the menu to fit our schedules. but last week i made everything and it was all good. had great success with both of the skinny taste recipes and loved the pork chops with apples and pears from the paleo cookbook.
this week i'm going with dinners that i don't need recipes for. these are tried and true meals that i can put together without too much thought. i have to mix it up sometimes.
saturday: pf changs (and movie) with the boys
sunday: tgifridays with friends from school
making this week
monday: italian sausage, white bean and spinach soup, bruschetta
tuesday: chicken tostadas
wednesday: bbq pulled pork sandwiches with cole slaw
friday: football game
jordan requested that i make this granola again. i'm tempted to making some kind of bread with pumpkin this week. i've stayed away from the onslaught of pumpkin filled products that i've seen at trader joe's lately - except for a pumpkin kringle that was too good and apparently no longer available. the cooler weather is a perfect excuse to get in the pumpkin mood, don't you think?
have a great week.